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注册送68元体验金电子游戏:JIANG yanfeng

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注册送68元体验金电子游戏

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Jiang Yanfen, female. PhD of Agronomy, Associate Professor. At present, working at College of Veterinary Medicine, Northwest A&F University (NWAFU). Research area includes prevention and control of animal epidemic diseases, veterinary sanitary science, molecular etiology and immunology, especially focus on pathogenesis and control strategy of animal diseases and food poisoning caused by  Clostridium perfringens. Experts and reviewer of national food safety standard - procedures of livestock and poultry slaughtering quarantine and inspection, supporting teaching materials formulated by Animal Disease Prevention and Control Center of China.

Education

Sept. 2006-Jun. 2010 PhD of Agronomy in Preventive Veterinary Medicine, College of Veterinary Medicine, NWAFU, Yangling, China.

Oct.2007- Oct. 2009 Visiting PhD student, Department of Pathobiology, University of Guelph, Guelph, Ontario, Canada.

Sept. 2003-Jun. 2006 Master of Agronomy in Preventive Veterinary Medicine, College of Animal Science and Technology, NWAFU, Yangling, China.

Sept. 1992-Jul. 1997 Bachelor of Agronomy in Veterinary Medicine, Department of Veterinary medicine, Northwest Agriculture University, Yangling, China.

Work Experiences

Jan.2016-present Associate Professor, College of Veterinary Medicine, NWAFU, Yangling, China.

Jan.2003 –Dec.2015 Research Assistant/Lecturer, College of Veterinary Medicine, NWAFU, Yangling, China.

Sept.1999-Dec. 2002 Research Assistant, Institution of Animal Husbandry and Veterinary Medicine, College of Animal Science and Technology, NWAFU, Yangling, China.

Jul.1997-Aug.1999 Research Assistant, Institution of Animal Husbandry and Veterinary Medicine in Shaanxi Province, Xianyang, China.

Member of professional societies

Chinese society of Veterinary Food Hygiene (Council member)

Chinese society of microbiology

Chinese society of immunology

Invited reviewer of manuscripts

Progress in Veterinary Medicine

Journal of domestic animal ecology

Teaching

MS in Preventive Veterinary Medicine

Veterinary Sanitary Science, Veterinary etiology

MS in Veterinary Medicine program

Veterinary Sanitary Science

Undergraduate students in Veterinary Medicine

Animal Derived Food Hygiene

Selected publication

1. Jiang Y, Ma Y, Liu Q, Li T, Li Y, Guo K*, Zhang Y* .Tracing  Clostridium perfringens strains from beef processing of slaughter house by pulsed-field gel electrophoresis, and the distribution and toxinotype of isolates in Shaanxi province, China[J], Food Microbiol.2022,103887. PMID: 34579847.

2. Lv J, Jiang Y, Feng Q, Fan Z, Sun Y, Xu P, Hou Y, Zhang X, Fan Y, Xu X, Zhang Y*, Guo K*. Porcine Circovirus Type 2 ORF5 protein induces autophagy to promote viral replication via the PERK-eIF2α-ATF4 and mTOR-ERK1/2-AMPK signaling pathways in PK-15 cells[J]. Front Microbiol, 2020,11:320.PMID: 32184774.

3. Wu K, Feng H, Ma J, Wang B, Feng J, Zhang H, Jiang Y, Li R, Wang J, Yang Z.Prevalence, toxin-typing and antimicrobial susceptibility of  Clostridium perfringens  in sheep with different feeding modes from Gansu and Qinghai provinces, China[J]. Anaerobe. 2022,73:102516. PMID: 35026419.

4. Jiang Y, Kulkarni R R, Parreira V R, Poppe C, Roland K L, Prescott J F*. Assessment of 2  Salmonella enterica serovar Typhimurium -based vaccines against necrotic enteritis in reducing colonization of chickens by  Salmonella serovars of different serogroups[J], C J Vet Research. 2010,74:264-270.

5. Jiang Y, Kulkarni RR, Parreira VR, Prescott JF*. Immunization of broiler chickens against  Clostridium perfringens -induced necrotic enteritis using purified recombinant immunogenic proteins[J]. Avian Dis, 2009, 53(3):409-415.

6. Kulkarni RR, Parreira VR, Jiang Y, Prescott JF*. Live oral recombinant  Salmonella enterica typhimurium vaccine expressing  Clostridium perfringens  antigens confers protection against necrotic enteritis in broiler chickens[J]. Clin Vaccine Immunol, 2010, 17(2): 205-214.

7. Nowell VJ, Poppe C, Parreira VR, Jiang Y, Reid-Smith R, Prescott JF*.  Clostridium perfringens in retail chicken[J]. Anaerobe, 2010, 16(3):314-315.

8. Li Y,Li L,Zhang K,Zhang Y*,Jiang Y*. Establishment and preliminary application of multiplex fluorescent quantitative PCR for detection of  Clostridium  perfringens from sheep and goats[J].Chin J Vet Sci, 2021,41(8):1532-1538(In Chinese).

9. Li Y, Song Y,Gao M, Jiang Y*.Epidemiologyical investigation of sheep and goats Clostridiosis in Shaanxi Province[J]. Acta Agriculturea Boreali-occidentalis Sinica, 2021, 30(2): 168-173(Abstract in English, In Chinese).

10. Wang P, Pan Y, Xu D, Shang X, Jiang Y*. Development and application of a loop-mediated isothermal amplification for detection of α-toxin of  Clostridium  perfringens [J].Chin J Vet Sci, 2020, 40(5):953-959(Abstract in English, In Chinese).

11. Li T, Wu Z, Xu D, Jiang Y*. Development and preliminary application of a rapid distinguishing PCR for Clostridial diseases of sheep and goats [J]. Progress in Veterinary Medicine, 2019,40(07),20-25(Abstract in English, In Chinese).

12. Wang P, Jiang Y*, Zhou H, Li C, Li X, Luo L, Feng X, Guo K. Development and application of multiplex PCR detection method for important viral pathogens from swine[J].Chinese Journal of Veterinary Medicine,2019, 55(6):41-46(Abstract in English, In Chinese).

13. Fan Z, Xing F, Xie Y, Ouyang Y, Zhao Z, Wu M, Zhou H, Jiang Y*, Guo K*. Detection and analysis of porcine circovirus type 2 antibody and virus nucleic acid in vaccinated and non-vaccinated pig farms[J].Chin J Vet Sci, 2018,38(12): 2262-2266+2270(Abstract in English, In Chinese).

14. Jiang Y#*, Wang Q. Detection and typing of  Clostridium  perfringens  from retail meat in Guanzhong, Shaanxi[J].Journal of Northwest A & FUniversity(Nat Sci Ed), 2016,44(11):55-60+69(Abstract in English, In Chinese).

15. Jiang Y*, Ji W, Xu H.Antimicrobial susceptibility test of Clostridium  perfringens  type A isolates identified from chickens in some regions of Shaanxi province[J]. Progress in Veterinary Medicine, 2015,36(10):73-76(Abstract in English, In Chinese).

Selected Books and Chapters

1. Graphic manual for cattle slaughtering quarantine and inspection[M], Beijing, China agriculture press, 2018, editor in chief

2. Experimental guidance of animal derived food hygiene (3rd edition)[M], Beijing, China agriculture press, 2022, editor

3. Animal Derived Food Hygiene[M], Beijing, China agricultural university press, 2020, editor

Selected Grants

Scientific research projects:

1. Key research and development project of Shaanxi Province (2021NY-026), Study and demonstration of control mastitis of milk goats by selecting Antimicrobial peptides, 2021/01-2022/12

2. Funds from Animal Disease Prevention and Control Center of China (K4030217100), to compile of graphic manual for cattle slaughtering quarantine and inspection, 2017/06-2018/12

3. Key research and development project of Shaanxi Province(2015NY171), Establishment and application of multiplex fluorescent quantitative PCR for differential diagnostic method of Clostridial diseases of sheep and goats, 2015.01-2016.12

4. Key research and development project of Shaanxi Province(2011K01-10), Establishment and application of multiplex fluorescent quantitative PCR for detection of  Clostridium perfringens , 2011.01-2012.12

5. The fundamental research funds for the central universities (2452015153), Identification and genetic diversity of NeLoc in type A  Clostridium perfringens isolated from chicken, 2015.8-2015.12

6. The fundamental research funds for the central universities (QN2012019), Study of molecular subtyping and genetic diversity of type A  Clostridium perfringens  isolates, 2012.4-2015.4

7. Scientific research Doctoral foundation of NWAFU (2010BSJJ011), Epidemiological survey of Avian necrotic enteritis and molecular biological characteristics of local isolates. 2011.01-2012.12.

Teaching reform projects:

1. Teaching reform project of NWAFU(JY1903041), study on teaching contents and methods of Animal Derived Food Hygiene, 2019.11-2021.11;

2. Teaching reform project of NWAFU(JY1102033), study on teaching contents and methods of experiments of Animal Derived Food Hygiene,2011.10-2013.10.

Participated Grants

1.National key research and development program of China(2018YFD0500504), Prevalence and transmission of foodborne pathogens during the process of breeding, slaughtering and milking of cattle, sheep and goats.2018/06-2020/12.

2. National natural science foundation of China(31772765), Study on mechanism and role of Coatomer protein I on classical swine fever virus transport and replication in cells, 2018/01-2021/12.

3. National natural science foundation of China (31972043), The Mechanism of inhibition of EHEC in vivo infection by Veillonella PV1 derived from pig, 2020/01-2023/12.

4. Key research and development project of Shaanxi Province(2015NY177), Development of fusion genes modified-live vaccine of classical swine fever, 2015.01-2016.12.

Honors and Awards

Oct.2021  Teaching achievement award of NWAFU. (first prize)

Jun. 2021 Excellent of coordinator of NWAFU

Jan. 2021 Advanced person in ideological and political education of NWAFU

Sep.2017 Advanced person in vocational guidance of NWAFU

Contact

Address:College of Veterinary Medicine, NWAFU, Yangling, Shaanxi, China

Postcode:712100

Email:jyf1111@nwafu.edu.cn



注册送68元体验金电子游戏手机 v5.2.8 - IOS/安卓版手机APP下载
注册送68元体验金电子游戏手机 v5.2.8 - IOS/安卓版手机APP下载